Classic Nachos Recipe

I haven't made nachos in forever because clean chips are impossible to come by. Masa chips has nachos back on the menu.

Ingredients

• 2 oz bag of original MASA chips (organic corn, grass-fed tallow, and sea salt)

• 1/2 cup raw cheddar cheese, shredded

• 1/4 pound of grass-fed beef

• 1 organic red bell pepper, diced

• 1 teaspoon organic chili powder

• Unrefined salt to taste

Directions

1. Sauté beef and red pepper with chili powder and salt.

2. Lay out chips on a baking sheet.

3. Add the beef and pepper over the chips. Add the cheese on last.

4. Broil in the oven until the cheese is melted and bubbling.